Date: 2009-01-30 04:48 am (UTC)
From: [identity profile] telophase.livejournal.com
Nope, not the only one. For me it's an issue of textures - I don't like having harder nuts in softer foods like chocolate, cookies, or brownies.

Date: 2009-01-30 04:49 am (UTC)
From: [identity profile] meganbmoore.livejournal.com
Yup. And part of it is that my mother puts them in EVERYTHING. Literally.

Date: 2009-01-31 03:55 am (UTC)
From: [identity profile] telophase.livejournal.com
It might depend on whether you eat it by chewing, or by letting it dissolve sensuously on your tongue. XD

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